Creating amazing food one recipe at a time,

and making your favorites even better!

 

Welcome to Prep My Recipe!

I am a multicultural Southern California native with a lifelong passion for all cuisines. A retired corporate executive, now loving life as a recipe developer and food blogger.

 
 
Mich - PMR Home Page Photo
 
 

Micheline

Prep My Recipe is a food blog featuring California-style recipes, step-by-step instructions for how to make delicious food and drinks, printable recipe cards, helpful recipe videos and tips & tricks, as well as recommended products for all budgets. Blog pages also spotlight “Pimp My Recipe” ideas for how to customize each recipe for a variety of dietary preferences. Please go to the Recipes menu at the top of this website to browse all categories and access all recipes. 

Check back frequently, or SUBSCRIBE (membership is free) to receive monthly updates including information about new and most popular recipes, new website features, and Tips & Tricks to enhance your cooking experience.

 
Black Magic Mocha Cupcakes
Desserts, Vegetarian, Entertaining Prep My Recipe Desserts, Vegetarian, Entertaining Prep My Recipe

Black Magic Mocha Cupcakes

These Black Magic Mocha Cupcakes satisfy both chocolate and coffee lovers alike. Black cocoa powder and dark roast coffee amp up the flavor to turn an ordinary chocolate cupcake into something truly magical. It’s then filled with a Kahlua Dark Chocolate Ganache, and topped with a deliciously creamy Espresso Buttercream Frosting. Mocha lovers will go wild about this super moist, mocha dessert! Using no food coloring in this recipe, the magic of black cacao powder gives these cupcakes a super dark crumb along with an intense chocolate flavor.

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Dark Chocolate Ganache Tart
Desserts, Vegetarian, Entertaining, Menu Ideas Prep My Recipe Desserts, Vegetarian, Entertaining, Menu Ideas Prep My Recipe

Dark Chocolate Ganache Tart

Our impressive Dark Chocolate Ganache Tart is definitely for chocolate lovers, and is surprisingly easy to make! Made with 72% dark chocolate and a walnut and speculoos (Biscoff) cookie crust, this decadent dessert is so deliciously rich and creamy that one tart can easily serve between 12 to 16 guests. This elegant make ahead dessert is perfect for entertaining! To complement the flavor and texture of this delectable dessert, serve with some homemade vanilla whipped cream!

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